Erskine - 2019 Red Wine - Napa Valley

Alpha Tau Omega - Tower
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Regular price $95.00
Regular price Sale price $95.00
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CG-TWRW19NV

Erskine Mayo Ross, born in Culpepper County, Virginia, in 1845, entered VMI in 1860. He moved to California after the civil war, studied law at night, and was admitted to the California bar in 1869. Elected a Justice of the Su­preme Court of California 10 years later, he was reelected in 1882. He was appointed a judge of the U.S. Southern District of California in 1886 and the Ninth U.S. Circuit Court of Appeals in 1895. He was the founder of the city of Glendale, California. Rossmoyne, a suburb of Glendale, perpetuates his name and fame. He died Dec. 10, 1928. Possessed of personal cour­age and strong quiet judgement, Judge Erskine Mayo Ross left his Fraternity a $5,000 bequest, which estab­lished the ATO Foundation Fund.

We introduce you to Erskine. The 2019 Founders Red Wine is an artful red blend created by winemaker Todd Heth. This wine exhibits dark blackberry, bing cherry and plum notes perfectly into layers of coffee and tobacco. The finish is dry with long lasting berry fruit. Silky but firm tannins, this wine is enjoyable now but has the ability to age well in the cellar.

Retail Price: $95.00 / 750 ml

Tower Club Member Price: $76.00 / 750 ml

Wine Specs

Appellation: Napa Valley

Varietal: Cabernet Sauvignon, Zinfandel, Petit Verdot, Petite Sirah

Serving Temperature: 55°F to 60°F

Tasting Notes

Crafted in the traditional Bordeaux style, this red blend is anchored by Cabernet Sauvignon and complemented by select red varietals. Rich aromas of black cherry, ripe blackberry, and dark plum unfold with refined layers of espresso, cedar, tobacco, and subtle baking spice. The palate is beautifully structured, revealing depth, polished tannins, and balance. A long, graceful finish lingers with notes of dark berry fruit and savory complexity, promising both enjoyment and the potential to evolve beautifully with age.

Food Pairings

Pairs well with: Braised short ribs, Roasted root vegetables, Beef tenderloin crostini, Gouda, Manchego, Bittersweet chocolate truffles

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