IDRYTES Founder Frank Coakley - 2019 Cabernet Sauvignon - Napa Valley

Iota Phi Theta - 1963
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Regular price $95.00
Regular price Sale price $95.00
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CG-63CS19NV

Our history books taught us he was the treasurer on the founding line of Iota Phi Theta Fraternity.

Instead, his life and legacy showed us he was a treasure to his wife and family, alma mater (Morgan State University) where he served on the board of regents for many years and attended many football and basketball games as often as he could.

Nicknamed “Spanky” by his grade school brother and later fellow founder, Lonnie C. Spruill Jr., Founder Coakley loved and was a stanch supporter of his fraternity leading by example as he attended chapter meetings, regional meetings, national meetings and so much more to include his favorite past time, golfing at the annual scholarship golf tournament, later renamed the Frank B. Coakley, Scholarship Golf Tournament.

Founder Coakley believed in financial security and understood the strength and opportunities gained through financial literacy. He particularly wanted to support the financial challenges presented to young people seeking higher education.

We introduce you to IDRYTES Founder Frank Coakley. Our flagship Napa Valley Cabernet Sauvignon is a classic representation of the appellation’s preeminent varietal. Notes of black cherry, blackberry and plum are complemented by hits of toasted oak, dried currant and baking spice. Fine-grained tannins and ample brightness on the palate give way to a polished mouthfeel and exceptionally long finish.

Retail Price: $95.00 / 750 ml

Club Fifty5 Member Price: $76.00 / 750 ml

Wine Specs

Appellation: Napa Valley

Varietal: Cabernet Sauvignon,
Petit Verdot, Malbec, Cab Franc

Serving Temperature: 55°F to 60°F

Tasting Notes

This flagship Napa Valley Cabernet Sauvignon is a classic representation of one of the world's most renowned winegrowing regions. Layers of black cherry, blackberry, and ripe plum are complemented by notes of toasted oak, dried currant, cedar, and warm baking spice. A beautifully structured palate reveals finely integrated tannins, vibrant freshness, and depth, unfolding into a long, refined finish marked by balance and sophistication. Crafted to enjoy now, this wine will continue to evolve gracefully with careful cellaring.

Food Pairings

Pairs well with: Grilled steak, Mushroom risotto, Eggplant Parmesan, Smoked Gouda, Aged Cheddar, Cheesecake, Brownies

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