3250 - 2023 Pinot Noir - Russian River Valley
3250 - 2023 Pinot Noir - Russian River Valley
3250 - 2023 Pinot Noir - Russian River Valley
3250 - 2023 Pinot Noir - Russian River Valley
3250 - 2023 Pinot Noir - Russian River Valley
3250 - 2023 Pinot Noir - Russian River Valley

3250 - 2023 Pinot Noir - Russian River Valley

Delta Gamma - Golden Anchor
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Delta Gamma Executive Offices has called 3250 Riverside Drive home since 1961. In the summer of 2025, there was a ribbon cutting ceremony held after a major renovation. While lots of spaces in the offices changed, those cherished ones did not. The crest still hangs above the mantel where the mortgage was burned after being paid off in just 10 years. Executive Office is more than just a building - it is a symbol. A space that houses not only files and meetings, but memories, ideas and the very heart of our sisterhood. Today, we honor that legacy by building forward - preserving our past while designing for the future. 

We introduce you to 3250. The 2023 vintage will be remembered for its cool conditions throughout the summer and into harvest, shaping a beautifully expressive Pinot Noir from the Russian River Valley. Layered aromas of blackberry, baking spices, cranberry, cardamom, anise and floral rose burst forth on the nose, while zingy cherry juice, cola nut, black tea, pomegranate, and hints of lemon zest unfold on the palate of this lush round Pinot that is braced by bright acidity.

Retail Price: $65.00 / 750 ml

The 1873 Club Member Price: $52.00 / 750 ml

Wine Specs

Appellation: Russian River Valley

Varietal: 100% Pinot Noir

Serving Temperature: 55°F to 60°F

Tasting Notes

The 2023 Russian River Valley Pinot Noir showcases vibrant aromas of Bing cherry, wild strawberry, and raspberry layered with hints of rose petal, baking spice, and a touch of cola. On the palate, bright red fruit flavors mingle with notes of cranberry and plum, framed by silky tannins and refreshing acidity. Elegant and beautifully balanced, the wine finishes long and refined with subtle earthy undertones and spice.

Food Pairings

Pairs well with: Herb-roasted chicken, Mushroom ravioli, Smoke salmon crostini, Brie, Marcona almonds, Dark chocolate mousse
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