The Founding Virtuoso - 2019 Red Wine - Napa Valley
The Founding Virtuoso - 2019 Red Wine - Napa Valley
The Founding Virtuoso - 2019 Red Wine - Napa Valley
The Founding Virtuoso - 2019 Red Wine - Napa Valley
The Founding Virtuoso - 2019 Red Wine - Napa Valley
The Founding Virtuoso - 2019 Red Wine - Napa Valley

The Founding Virtuoso - 2019 Red Wine - Napa Valley

Alpha Omicron Pi - Ever Blooming
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CG-EBRW19NV

Trailblazer, philanthropist, and accomplished, Founder Helen St. Claire Mullan served as the 3rd National President of Alpha Omicron Pi. An immensely talented musician and life-long scholar, Helen was one of the first female attorneys in New York, a skill she exercised as the author of AOII’s Constitution and Bylaws. Dedicated to the expansion of AOII, Helen installed many early chapters, and ultimately dedicated her later years to service within the Board of Education, Barnard College Alumnae Association and Board of Trustees.

We introduce you to The Founding Virtuoso. This 2019 Red Wine is an artful red blend created by winemaker Todd Heth. This wine exhibits dark blackberry, bing cherry and plum notes perfectly into layers of coffee and tobacco. The finish is dry with long lasting berry fruit. Silky but firm tannins, this wine is enjoyable now but has the ability to age well in the cellar.

Retail Price: $95.00 / 750 ml

Jacqueminot Club Member Price: $76.00 / 750 ml

Wine Specs

Appellation: Napa Valley

Varietal: Cabernet Sauvignon, Zinfandel, Petit Verdot, Petite Sirah

Serving Temperature: 55°F to 60°F

Tasting Notes

Crafted in the traditional Bordeaux style, this red blend is anchored by Cabernet Sauvignon and complemented by select red varietals. Rich aromas of black cherry, ripe blackberry, and dark plum unfold with refined layers of espresso, cedar, tobacco, and subtle baking spice. The palate is beautifully structured, revealing depth, polished tannins, and balance. A long, graceful finish lingers with notes of dark berry fruit and savory complexity, promising both enjoyment and the potential to evolve beautifully with age.

Food Pairings

Pairs well with: Braised short ribs, Roasted root vegetables, Beef tenderloin crostini, Gouda, Manchego, Bittersweet chocolate truffles
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